The Classroom Cafés are the College's training cafes for Professional Cookery and Hospitality students.
The cafés are stocked with food created by Professional Cookery students as part of their core learning. The produce used to make the dishes comes from local veg suppliers and often includes veg that would otherwise be wasted – instead it is turned into soup, preventing food waste and promoting maximum use of ingredients.
The cafés are run by Hospitality students, allowing them to gain real-world experience with the support of trained professionals.
We have two Classroom Cafés, based at the College's Milton Road and Granton campuses. See below for more information on opening times and the selection of food and drinks available.
The Classroom Café at Milton Road
Opening hours
Tuesday - Friday 10am - 1.30pm
What's available
On Tuesdays and Wednesdays, the cafe has hot breakfast rolls in the morning and soup, sandwiches, scones and a selection of savoury hot items for lunch
On Thursdays and Fridays the cafe offers a selection of bakery items in addition to soup, bread and scones.
Savoury and sweet bakes are available every day.
Find The Classroom Café at Milton Road on the mezzanine level of The Club building.
The Classroom Café at Granton
Opening hours
Tuesday - Thursday 10am - 1.30pm
Friday 11.30am - 1.30pm
What's available
Full breakfast, breakfasts rolls and tea or coffee are available in the morning. In the afternoon the cafe offers soup, salad bar, baked potatoes and hot meal of the day, along with sweet treats.
On Fridays, a selection of sweet and savoury bakery items are available in addition to soup, salad bar and baked potatoes.
Find The Classroom Café at Granton in the hub.